In some places, summer is nearing its end and everyone’s holding on for dear life. We still have summer days left to savor where I live, and I’m using every ingredient I can from my garden and the nearby farm-stands. (Mostly the farm-stands, since I’m terrible at upkeep and my lettuce has gone to seed, so… Keep Reading
Chocolate Stout and Cold Brew Coffee Ice Cream
This chocolate stout infused cold brew coffee ice cream recipe was originally created for Allrecipes, and it got scrapped from a campaign because (alas, someone didn’t read her instructions well enough) it included an alcoholic beverage. Because of that, it’s also not a dessert I’d make for every crowd, but it was a huge hit… Keep Reading
Life Lessons from Whole30
Have you heard of the Whole 30? It’s an eating mindset where you take 30 days to “reset” your body and your mind, learning to intentionally eat foods that are good for you. I’m working my way through my third “reset,” and each time I feel like I’ve learned more about how I feel and… Keep Reading
Six Fast Fixes for a Welcoming Home
This summer our home has been filled to the brim with adult kids coming home, friends coming to visit, and any family we can get our way! Recently a dear decades-long-friend brought her family to visit. My friend is a beautifully gifted interior decorator, and she’d shoot me if I admitted that at one time… Keep Reading
{Grain-Free} Strawberry Arugula Flatbreads
These grain-free flatbreads would be perfect as a brunch item, served alongside gazpacho or warm tomato soup. When I shared the recipe on Facebook Live, I mentioned that this crust would work with any combination you can dream up. If you’re not avoiding gluten or grains, feel free to use any crust you… Keep Reading
Super Green Juice Without a Juicer
I’m working to curb a slight a coffee problem. Often, I notice mid-afternoon I hit a “slump,” and crave that little kick of caffeine, or just the flavor of coffee. I’ve been trying to pipe down the craving, though, by making a cup of hot tea or a cold drink. As part of my goal to… Keep Reading
Blackberry Brie Spinach Salad
Let’s begin with a confession: I made this salad with pecans first, because pecans are what I had. That’s the nice thing about food – you can make it what you want, with what you have. So pecans are the pretty nuts you see in these photos. But the truth? Walnuts are yummier in this… Keep Reading
Hospitality Through Business (Gluten Free Bakery PA)
For many people, hospitality is part of their work… if they do it well. I’ve come to realize that creating hospitality through business is an art, and I love seeing it happen…there’s something beautiful about seeing others use their gifting well, and share that with joy. I’ve also realized that there are some ideas… Keep Reading
Feeding Hungry Hearts – Hospitality for Starving Souls
The reason I write about hospitality is because I believe, as a woman, it’s one of my greatest tools for sharing real life, real love, real truth, with those around me. By opening my home (and heart) on purpose, I have opportunities for feeding hungry hearts. As a woman, I have an incredible… Keep Reading
Intentional Hospitality {making it happen…}
Sometimes, reaching out to others feels scary or overwhelming. My house isn’t clean enough (or big enough, or nice enough, you know they drill). I’m too busy. I need more time to plan, or I don’t have time to make something special. But I realize that sometimes the very best moments, the most real, genuine… Keep Reading
Infused Water Recipes| Detox Water
It’s the new year, and of course, it’s a great time to re-think our health, and that starts with the very basics: water. I love adding fruits and herbs to our water, because it makes it pretty and it tastes wonderful. But it can also help heal our bodies, especially when we make “detox water.”… Keep Reading
Holiday Table Decor | Transitional Table
I love the changing of seasons, and I love setting a pretty table. Holiday table decor is a wonderful way to set the tone for your home, and to welcome others. One way I like to simplify that process (and simplify the budget!) is to use the items we already have, to change up the… Keep Reading